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Sunday, May 29, 2016

Orange Iced Tea

1 serving


  • 1/4 cup hot water
  • 1 tea bag
  • Sugar (2 tsp or according to preference)
  • 1 glass fresh orange juice chilled
  • Some orange slices
  • 2 mint leaves
  • 3 ice cubes
  1. Place the tea bag in hot water for 2 minutes or as strong as you wish. Add sugar and stir till it dissolves. Discard the tea bag and chill in the refrigerator.
  2. Take a tall serving glass and combine chilled tea and fresh orange juice.
  3. Put some orange slices, mint leaves and ice cubes and serve cold.

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