Copper Chicken
Copper Chicken is a deep-fried chicken recipe which is ideal to be prepared during lunch or dinner parties, served hot as appetizers.
Servings 2
Ingredients
- 500 grams chicken pieces
- 1 egg
- 2 tsp chili powder Kashmiri
- ½ tsp black pepper powder
- ¼ tsp of Ajinomoto
- 3 tbsp. cornflour
- 1 tsp salt
- 1 pinch of a yellow color
Make a paste:
- 1 small onion finely chopped
- 2 green chilies chopped
- 4 cloves garlic
Instructions
- Marinate chicken with the above-mentioned paste for 3 to 4 hours.
- Deep fry and serve hot with mint chutney.