Corn & Apple Salad with Mustard Dressing
A simple and a light salad with a dressing of mustard sauce. Ideal recipe for those on diet as it can be a wholesome and a complete meal for dinner.
Keyword Apple, Corn, Salad, Vegetarian
Prep Time 10 minutes minutes Total Time 10 minutes minutes
- 1 red apple
- 1 green apple
- 1 cucumber
- ½ cup tin corn kernels
- ¼ cup boiled chickpeas
- 6 cherry tomatoes or 1 small tomato cut into cubes
For dressing: (Mix together)
- 3 tbsp mustard sauce
- ½ cup olive oil
- 2 tbsp vinegar
- 1 tbsp honey
- 1 tsp crushed black pepper
- Few leaves of coriander chopped
- 1 tsp chili flakes
- Salt to taste
Chop apples and cucumber and place it in a large mixing bowl. Add corn, chickpeas, and tomatoes. Place it in the refrigerator until it is served.
Just before serving add the dressing to the salad and mix well.
Pour the contents into a serving dish.
Serve chilled.