Drumstick & Prawns Curry is a Mangalorean style seafood curry where coconut is ground with spices which becomes the base of the curry. It is served hot with steamed rice, idli or pathr
Note: While adding water, you can combine the drumstick water along with the plain water if you need more.
The ground masala can be stored in the freezer for up to 1 month.
The consistency of the gravy can be altered by adding less or more water.
If you want more spicy gravy, then add more slitted green chilies while cooking.