Grilled Cheese Sandwich
Easy-to-make vegetable and cheese sandwich and then grilled to perfection served as breakfast and a very good option for packing in a lunch box.
Servings 3
Ingredients
- 1 cup grated cheddar cheese
- 1 small onion finely chopped
- 1 tomato finely chopped
- 1 small capsicum finely chopped
- ¼ cup finely chopped spring onion
- 1 green chili chopped
- 2 tablespoon chili sauce
- ½ cup mayonnaise or as required
- 4 tablespoon soft butter or as required
- 6 bread slices
Instructions
- In a bowl combine together cheese, onion, tomato, capsicum, spring onion, green chilies and chili sauce. Mix well and set aside.
- Spread some mayonnaise on each slice of the bread.
- Spread the cheese mixture on a slice of the bread and place the other slice on top to complete the sandwich.
- Apply some butter on the slices from outside and keep it on a hot grill pan or any non stick pan.
- Toast the sandwich on both sides till crispy and serve hot.
Video
Notes
Variations:
You can also add ingredients like boiled and shredded chicken, boiled and chopped egg, or any of your favorite vegetables.
You can also add ingredients like boiled and shredded chicken, boiled and chopped egg, or any of your favorite vegetables.