Grilled Paneer Sandwich
A Mumbai street food style grilled paneer sandwich with loads of vegetables and cheese, grilled to perfection and served hot.
Servings 1 sandwich
Ingredients
- 2 slices sandwich bread
- 2 tbsp green mint chutney
- 1 tbsp mayonnaise
- 1 tsp chat masala powder
- ½ cucumber sliced
- 1 small firm tomato sliced
- 1 capsicum sliced
- 200 gms paneer sliced
- 1 cheese slice
- 1 tbsp butter for grilling
Instructions
- Preheat the toaster or sandwich grill or a pan over the heat.
- Take 2 slices of bread.
- Apply mayonnaise on one slice and chutney on the other slice. Start by placing paneer, sprinkle chat masala powder, capsicum, tomato, cheese slice and finally cucumber slices.
- Place the bread slice with mayonnaise on top and spread some butter over the sandwich on both sides.
- Toast the sandwich until it gets a nice golden colour and crispy.
Notes
Sandwich should be grilled in such a way that the vegetables should not be cooked. It should be grilled on high, only for few seconds.