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Potato Salad

Potato Salad is a very popular salad which is served at salad bars of fast food joints, where pre-boiled potatoes are combined with creamy dressing and served chilled.
Course Salad
Cuisine Global
Keyword Potato, Salad
Prep Time 10 minutes
Cook Time 15 minutes
Refrigeartion Time 30 minutes
Total Time 55 minutes
Servings 3
Author Shanaz Rafiq

Ingredients

  • 4 small size potatoes
  • 1 stem spring onion finely chopped
  • 3 tbsp yogurt
  • 1 tbsp mayonnaise
  • 2 tsp mustard sauce
  • 1 tsp black pepper powder
  • ΒΌ tsp salt

Instructions

  • Boil the potatoes whole with skin till just done. Do not overcook. Cool, peel and cut into bite-size cubes.
  • Refrigerate the cooked potatoes for 30 minutes.
  • Take a large mixing bowl and add all ingredients except potatoes. Mix the dressing well.
  • Then add the chilled potatoes and mix gently.
  • Serve chilled.