A healthy snack recipe of steamed rice dumplings along with coconut served with any curry of your choice.
Note: After the dumplings are steamed and when still hot, you might feel that they are still raw as they are very soft and delicate even after they are cooked. Before using any spoon or tongs to lift them, let them cool down for almost 15 to 20 minutes. These dumplings have to be served warm and not very hot.