Egg Salad Sandwhich
The most popular sandwich which is ideal one for breakfast as well as for lunch box where bread slices are stuffed with creamy egg salad.
Ingredients
- 6 slices of sandwich bread
- 100 grams butter
For the Egg Salad ( mix together in a bowl)
- 2 boiled eggs finely chopped
- 1 cup chopped lettuce
- 2 tbsp mayonnaise
- ½ cup grated cheese
- 1 tbsp mustard sauce
- ½ tsp salt
- ½ tsp crushed black pepper.
Instructions
- Take a slice of bread, spread the egg salad mixture. Place the other slice on top, and spread some butter on the outside part of the sandwich. Toast on a pan or in a sandwich grill till golden and crisp.
- Repeat the step with other slices as well.
- For a cold sandwich, do not grill or toast.
Notes
You can add vegetables like grated carrot, cabbage etc of your choice. But do not add too many of them at a time.
STEP 6Egg Salad can be prepared the previous night for the next day breakfast.
STEP 6Egg Salad can be prepared the previous night for the next day breakfast.
If you have any queries regarding the recipe, do mention them in the comments section and I shall get back to you.
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